Celebrate the first day of Summer with our exclusive Chef’s Summer Soirée - Dinner experience. This intimate evening hosted at Privé balances the art of bubbles with chef expertise.

Event Details - 5 course interactive chef’s tasting menu paired with 5 unique bubbly regions, hosted at Privé, 27 Main Street Andover at 6:00pm. $125 per person * exclusive of tax, gratuity and booking fee.

Reservations are required for this experience. A credit card will be required to book, but attendees will be charged the day of event. Failure to cancel before 72 hours will result in a full charge per person.